Veggie Gyoza Bowl
Steamed veggie gyoza with natural rice, curry sauce and salad.
Ingredients: Veggie gyozi (wheat flour, cassava flour, oil, bamboo shoots, Chinese cabbage, leeks, mushrooms, soybean oil, spring onion, water, breadcrumbs (plain flour, yeast, salt), soybeans, ginger, salt, soy sauce, sesame oil , sugar, mirin, edamame, spring onion), natural rice, edamame, spring onion, coriander, olive oil, sugar, vinegar, curry sauce (coconut milk, water, sugar, lime juice, black mustard seed, lime leaves, ginger, garlic, fenugreek, turmeric, yellow curry paste (dried yellow chili peppers, shallot, garlic, lemongrass, salt, galangal, turmeric, cumin, coriander, nutmeg, cinnamon)